Matteo Aristei is a Bartender by Nature and a spirits judge for the London Spirits Competition. He started working in a bar at the German Gymnasium back in 2018. In those days, the department was made up of passionate very good, and knowledgeable bartenders who instilled in him a love for the job.

As most of the Bartenders, and very rightly he also started as a barback. At that time he began studying classic cocktails and during his days off he made cocktails and networked with other leading Bartenders to learn more about Bartending.

According to him, here are the essential skills every Bartender should have:

1. Mixology Knowledge: Understanding how to prepare a variety of drinks.

2. Customer Service: Providing friendly and efficient service.

3. Communication: Interacting clearly with customers and colleagues.

4. Multitasking: Handling multiple orders simultaneously.

5. Attention to Detail: Ensuring drink accuracy and cleanliness.

6. Problem-solving: Addressing customer issues quickly.

7. Time Management: Serving customers promptly.

8. Cash Handling: Managing transactions accurately.

9. Health and Safety: Complying with safety standards.

10. Physical Stamina: Enduring long periods of standing.

11. Teamwork: Collaborating effectively with staff.

12. Creativity: Developing new drink recipes.

In the next five years, I see the role of bartenders evolving to involve less action in front of clients and more preparation and batching behind the scenes. This shift will allow for faster service and consistency.

In my opinion, if you're starting a career in bartending, learn the basics, get certified, and gain experience in entry-level positions. Develop strong customer service skills, stay updated on industry trends, and network with professionals.

When asked to share his thoughts on the growing popularity of non-alcoholic spirits and low-ABV cocktails, here is what he had to say:

I think the growing popularity of non-alcoholic spirits and low-ABV cocktails is very nice because it allows everyone to enjoy cocktails, even those who don't drink alcohol. This trend promotes inclusivity and offers more options for health-conscious consumers. It's a great way to ensure that all guests have a memorable and enjoyable experience, regardless of their alcohol preferences.

Bartenders: do check out the London Spirits Competition non-alcoholic spirit of the year.

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