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Bartenders

The Connaught Bar’s head mixologist Agostino Perrone

Agostino Perrone, one of the leading judges at this year’s  London Spirits Competition, talks to Helen Arnold about the importance of creativity in cocktail making, the sheer variety and quality of spirits at the competition.

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How to boost your happy hour sales

22/11/2022 Happy Hour is a great way of attracting more customers to your venue during those times of the day when there’s a bit of a lull. But how should you go about it, and what should you offer? Helen Arnold reports.

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Recent Posts

Your Business / Marketing

How to boost your happy hour sales

22/11/2022 Happy Hour is a great way of attracting more customers to your venue during those times of the day when there’s a bit of a lull. But how should you go about it, and what should you offer? Helen Arnold reports.