London's beloved Bartender, Andrei Marcu, is toasting to the success of Tamborine Mountain Distillery's Apricot Brandy, awarded 'Brandy of The Year' at the 2023 London Spirits Competition.
Michele Lombardi, the Head of Mixology at the Four Seasons Hotels and Resorts, has chosen a standout favorite —the Courage & Conviction American Single Malt Whisky by Virginia Distillery Company.
Learn about Ukiyo Japanese Rice Vodka, celebrated as the 'Best Vodka of The Year' at the London Spirits Competition - a favorite amongst LSCs' esteemed panel of judges. Gain insights into why stocking up on this pick would be great for you.
Colorado-based Spirit Hound Distillers was awarded Whisky of the Year earlier this week at the leading international London Spirits Competition for its Straight Malt Whisky, receiving the highest quality rating of any US-based spirit.
At the 5th edition of the London Wine Competition which took place in London on March 21 and 22, 2022, canned English wine pioneer, The Uncommon, took home “Best Wine of the Year by Packaging” for its beautifully illustrated Bubbly White Wine.
06/12/2024 Renowned hospitality expert Romeo Bucciarelli shares insights on crafting unforgettable guest experiences, emphasizing personalized service and attention to detail.
26/11/2024 Marcello Cauda delves into how he innovates with cocktail menus, guest experiences, and bar operations while maintaining profitability and aligning with The Berkeley’s luxury standards.
25/11/2024 The London Wine Competition has announced its esteemed judging panel for the 2025 edition, featuring an expanded lineup of influential professionals from across the wine industry.
13/09/2024 Master of Wine duo highlights the vibrant diversity of Chilean wines with over 100 selections and provocative insights. Major honors go to Cono Sur, Felipe Marin and Errázuriz
26/08/2024 London Competitions 2025 rolls out educational webinars offering a unique opportunity for wine, beer and spirits on-trade professionals to learn.
06/12/2024 Renowned hospitality expert Romeo Bucciarelli shares insights on crafting unforgettable guest experiences, emphasizing personalized service and attention to detail.