Marcello Cauda delves into how he innovates with cocktail menus, guest experiences, and bar operations while maintaining profitability and aligning with The Berkeley’s luxury standards.
Showcase your craft on a global stage at the 2025 London Spirits Competition—enter by November 30 for early bird benefits, exclusive feedback, and a chance to boost your brand’s appeal worldwide.
We chat with Claudia Carrozzi about her journey and her historic appointment as the first female president of the UK Bartenders Guild (UKBG), a significant accomplishment.
16/05/2026 The London Competitions team connected with producers, bartenders, distributors, and hospitality leaders at BCB London 2026 while exploring key trends shaping the future of the global spirits industry.
21/04/2026 The 2026 London Spirits Competition winners highlight more than standout products — they reveal what actually gets listed in today’s tighter, margin-driven market.
21/04/2026 The bars and restaurants winning today are not the busiest, but the ones turning every guest into more value, more experience, and more return visits.
21/04/2026 The bars and restaurants winning today are not the busiest, but the ones turning every guest into more value, more experience, and more return visits.
16/05/2026 The London Competitions team connected with producers, bartenders, distributors, and hospitality leaders at BCB London 2026 while exploring key trends shaping the future of the global spirits industry.