The On Trade 
Sommeliers
Customers biggest wine mistakes according to sommeliers
In the article below, Sommeliers of London shares what they think is the biggest wine faux pas customers make when ordering and drinking wine.
People
Sommeliers
Top sommeliers on how to self-learn and improve skills
From reading and learning about wines to getting a sommelier certification, sommeliers are the true experts in wine.
Sommeliers
Londons sommeliers on ways to grow wine sales
A sommelier is not there to teach the guest about wine but also to use their accumulated knowledge to help them select a bottle they will enjoy.
Sommeliers
Learn from the top London sommeliers on how to improve guest experience
Enhancing guest experience can assist in elevating impression and reputation of your restaurant. If visitors love their time at your restaurant, they are more likely to come back & recommend it to others, which will help you draw in more customers.
Sommeliers
Elton Muço of 67 Pall Mall on his career highs
Elton Muço shares with us his roles & responsibilities at 67 Pall Mall, his career highlights, and how he equally charms his staff and guests with his professional expertise.
Sommeliers
Five sommeliers to watch
Who are the rising stars in the increasingly competitive sommelier world and those who are tipped for the top?
Producers
Norwegian Navy Strength Gin Scoops Top Gong at LSC - 2022
A Norwegian Navy-strength gin has scooped the top prize at the prestigious London Spirits Competition, beating off thousands of other entrants to steal the show.
Producers
Vestal Vodka - Vodka of the Year, London Spirits Competition
Second, only to Russia in terms of annual consumption, Poland certainly knows a thing or two about vodka, which is heavily imbued in the country’s heritage and culture.
Bartenders
The Connaught Bar’s head mixologist Agostino Perrone
Agostino Perrone, one of the leading judges at this year’s London Spirits Competition, talks to Helen Arnold about the importance of creativity in cocktail making, the sheer variety and quality of spirits at the competition.
