From reading and learning about wines to getting a sommelier certification, sommeliers are the true experts in wine.

A sommelier is not there to teach the guest about wine but also to use their accumulated knowledge to help them select a bottle they will enjoy.

Enhancing guest experience can assist in elevating impression and reputation of your restaurant. If visitors love their time at your restaurant, they are more likely to come back & recommend it to others, which will help you draw in more customers.

With the current cost of living crisis hitting consumers hard, the hospitality sector needs to work more than ever to attract visitors. One great way of making most of quieter periods of the day of the week is to promote yourself as an events venue.

September 30, 2022, is the last day to get super early bird pricing for your wines, beers, and spirits.

UK Hospitality workers would be entitled to keep all the tips they receive, making it illegal for employers to retain service charges after the government revealed it would back the Employment (Allocation of Tips) Bill.

You might be the proud owner of the most achingly fashionable bar in town, but if you can’t get the staff you have a real problem on your hands.

Elton Muço shares with us his roles & responsibilities at 67 Pall Mall, his career highlights, and how he equally charms his staff and guests with his professional expertise.

Meet this one of his kind comedian, Joe Fattorini and read his views on politics, Millennials as the targeted wine customers and about how he ended up on The Wine Show. This article will provide you with how he became a ‘wine’ comedian.